InterestingUsername@lemmy.ml to Mildly Interesting@lemmy.worldEnglish · 7 months agodifferent kinds of cheesecakesimagemessage-square152linkfedilinkarrow-up1678arrow-down115
arrow-up1663arrow-down1imagedifferent kinds of cheesecakesInterestingUsername@lemmy.ml to Mildly Interesting@lemmy.worldEnglish · 7 months agomessage-square152linkfedilink
minus-squareLaMouette@jlai.lulinkfedilinkarrow-up10·7 months agoYup but it’s on purpose. This is called “tourteau fromager”
minus-squarelivligkinkajou@slrpnk.netlinkfedilinkarrow-up2·7 months agoAre you supposed to eat the burnt layer ? Is it just to add flavor and can be scraped? I usually don’t like burnt stuff, so I wonder how much it affects the taste
minus-squareLaMouette@jlai.lulinkfedilinkarrow-up3·7 months agoYou’re free to remove it but it also adds texture. The taste of the rest is lightly sweet so I guess it should be good even without it.
Yup but it’s on purpose. This is called “tourteau fromager”
Are you supposed to eat the burnt layer ? Is it just to add flavor and can be scraped? I usually don’t like burnt stuff, so I wonder how much it affects the taste
You’re free to remove it but it also adds texture. The taste of the rest is lightly sweet so I guess it should be good even without it.