Big ol eye roll.
Not about wimpiness or grimacing at the picture. More about gradually recognizing that you’re just eating pieces of animal flesh. For me, that went hand in hand with studying biology & med textbooks, about a decade ago. Not irrational, I’m not going “it’s icky”, it’s me knowing what the chemical composition is, where it came from, what it is, and going, “yeah this is fucking nasty”.
Yeah, I’ve eaten it, there’s an aspect to it you may not have dialed into yet. Hard to describe.