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Joined 1 year ago
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Cake day: June 14th, 2023

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  • There was always a certain ambiance in Circuit City that I found to be appealing. At least on my local one before it closed down. It was like the lights were dimmed way down, but it was still bright enough to see. I guess you would call that “cool temperature” lighting, which is definitely not fashionable anymore. Everything nowadays seems to follow Apple’s store design which is this sterile eggshell white, bathed in neutral or warm temperature lighting. I find it kind of boring, but I understand why they do it that way.

    Plus, I loved how instantly recognizable their old stores were. The big red block turned at an angle for an entrance was brilliant imo. They used it a lot in their television commercials and made it look like a plug end or a battery coming down from the sky.









  • When your local chain restaurant/fast food joint starts going off-menu to entice people to come in, you know a business is struggling. Seeing Churros on the menu in a Mexican establishment is perfectly normal. Seeing Churros on the Subway menu is a bit alarming.

    I think it’s pretty clear the Subway execs (or the executives of their parent/holding company) foresee a recession and are doing as much profit-taking as possible while there’s still time before the big crash hits and everybody tightens up their budgets.


  • Furbag@lemmy.worldtoLemmy Shitpost@lemmy.worldGrok do a good
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    1 month ago

    That’s the actual original definition, which lasted all but five minutes in the left wing social zeitgeist before being co-opted by right wing lunatics to essentially be a catch-all phrase for “anything I don’t like”. It’s a convenient substitute for their old greatest hits album - “Socialism/Communism”, which was starting to get a little tired now that the cold war has been over for over two decades.





  • I’m starting to forget that these things existed, because I’m old enough to remember a time when there was such a thing as a smoking/non-smoking section in restaurants but it feels like an entire lifetime ago that it was actually relevant to the point now where it would be a massive culture shock to see somebody light up indoors anywhere, let alone in a restaurant.

    I like to point to indoor smoking bans and seatbelt laws as actual evidence of how a culture war backed up with science and facts can be sustained and won even against seemingly insurmountable odds to the benefit of society as a whole. In both of those cases, the data eventually won out against the multibillion dollar industries that were resisting regulation as well as the “muh freedom” crowd.