coffee_nutcase207@lemmy.world to Coffee@lemmy.world · 2 months agoFavorite Tasting Notes in Beans?message-squaremessage-square33linkfedilinkarrow-up131arrow-down12file-text
arrow-up129arrow-down1message-squareFavorite Tasting Notes in Beans?coffee_nutcase207@lemmy.world to Coffee@lemmy.world · 2 months agomessage-square33linkfedilinkfile-text
minus-squarecattywampas@lemmy.worldlinkfedilinkarrow-up14·2 months agoI used to prefer dark roasts but now I almost exclusively buy light. Much more complexity of flavor, and you can taste the individual notes better. I like beans that have notes of cherry, toffee, and caramel.
minus-squarecoffee_nutcase207@lemmy.worldOPlinkfedilinkarrow-up3·2 months agoRed fruit notes in coffee are super good
I used to prefer dark roasts but now I almost exclusively buy light. Much more complexity of flavor, and you can taste the individual notes better. I like beans that have notes of cherry, toffee, and caramel.
Red fruit notes in coffee are super good